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Milk, Meat and Egg Production Declines in Georgia

Milk, Meat and Egg Production Declines in Georgia

Milk, meat and egg production has declined in Georgia. According to preliminary indicators of Geostat, national statistics service of Georgia, in the second quarter of 2017, milk production made up 183.6mln liters, down 7.7% as compared to the same period of 2016. Meat production declined by 13.8% to 14.4 thousand …

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National Food Agency Intensifies Egg Marking Control

National Food Agency has organized a meeting at the agency conference hall with egg manufacturers. The agency’s authorized bodies updated business operators on novelties and transmitted recommendations over mandatory marking of eggs. Business operator is obliged to precisely indicate production and expiry dates on eggs. “It is important that consumers …

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