Kula plans to open a new plant for canned meat production. The project was inaugurated in Gori today, on October 5. The company director Vano Gogiladze told Business Course, the company has already invested 1.5mln USD in production and plans to add 1mln USD in the future. The company will …
Read More »Tag Archives: Chakapuli
Chakapuli: Veal with Tarragon Recipe
Chakapuli (Georgian: ჩაქაფული) is a popular Georgian stew made with lamb or beef, dry white wine, tarragon leaves, unripe (sour) green plums, green onions, green peppers, green coriander, garlic and salt. It is popular in the Spring when the plums are unripe. Ingredients (6 servings): 700 grams of diced lamb or beef. 150 grams of …
Read More »